Introducing the menu at American Bar & Grille, nestled within the vibrant Borgata Hotel & Casino in Atlantic City, offers diners a delightful journey through American cuisine. Signature dishes shine, like the succulent NY Strip and braised lamb shank, expertly prepared by Chef Aram Mardigian, whose culinary prowess is celebrated by patrons.
Start your meal with intriguing appetizers such as pumpkin soup or PEI Mussels-Frites, both proving to be crowd favorites. For those seeking comfort, the BBQ ribs and fried shrimp leave a lasting impression. Don’t overlook the sides — the fried Brussels sprouts and mashed potatoes elevate every dish they accompany.
Finish your feast with a decadent dessert like the chocolate layer cake paired with irresistibly delicious chocolate chip ice cream. With impeccable service and a stylish ambiance, dining at American Bar & Grille is an experience not to be missed.
